Your Visual Cooking oven
20-tray combi oven (1/1 GN, 65mm U) or
15-tray combi oven (1/1 GN, 85 mm U) or
15-tray bakery oven (400×600 EN, 85 L)
Roll-in model
Electricity or Gas
Injection or Hybrid steam
SmartTouch® or Standard selection dial interface
2-piece rack
Integrated handshower
Preheat bridge
Cooking modes for Touch and Standard models
Hot air (Convection)
Steaming
Low-temperature steaming
Forced steaming
CombiSmart® humidity control, 10 steps
Cook & Regen
Proving, with automatic humidification
Preheating
Automatic cooling function
Manual humidity pulsing
Reversing, adjustable fan with 9 speeds
Additional cooking modes for Touch models
SmartChef®, automatic cooking
ClimaOptima® automatic humidity control
Automatic humidity pulsing
RackTimer®, with up to 20 timers
Cool down function
Delta-T
Cook & Hold
